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WIPO international registration designating the UK WO0000001948035

EKIN Fries

International registrationFigurative
TM

Official representation

Trade mark image

Stored locally from an official UKIPO, EUIPO or WIPO source and matched by the exact registration number.

Official representation of trade mark WO0000001948035 — EKIN Fries
Official WIPO representation · 200 × 133 px

Registration details

Trade mark number
WO0000001948035
WIPO record status
International registration
Filed / designated
23 Jul 2026
Published
30 Oct 2026
International registration valid until
23 Jul 2036 · WIPO update 30 Oct 2026
Category
—
Mark type
Figurative

Owner

EKIN

FR

Nice classes

Official source data

Additional trade mark details

Current Madrid designations
CH, EM, GB, MC, NO, RS, TR
International registration valid until
2036-07-23
International registration date
2026-07-23
WIPO office of origin
FR
Representative recorded by WIPO
Madame JOUVEN Caroline FIDAL
Vienna image classification
0507, 2703, 2705, 2901, 050702, 270311, 270501, 290113

Nice classification

Goods and services

Wording supplied in the official WIPO ROMARIN update WIPO-20261030.

Class 8

Table cutlery of plastic materials.

Class 16

Printed matter, posters, reviews, books, prospectuses, newspapers, menu cards, pennants and garlands made of paper, calendars, stationery, mounting brackets for photographs, napkins and tablecloths made of paper, place mats made of paper, table linen made of paper; flags of paper; Place mats of paper, plastic materials for packing; bags of paper; Packaging bags of plastic; coasters of paper; Printed promotional material (promotional publications), namely, gift coupons, posters, flyers, namely, newsletters for advertising restaurants, coupons and coupon books; stickers; Display banners of cardboard or paper; notepads; Packing boxes and bags of cardboard or paper; calendars; Loyalty cards of paper, business cards; pencils, pens; Coasters made of cardboard or paper; packaging of paper or cardboard; Table linen of paper, tablecloths of paper; guest books.

Class 20

Packaging of plastic materials, namely boxes; boxes not of metal for dispensing paper towels.

Class 21

Tableware (not of precious metals), menu card holders, cups of paper or plastic materials; coasters for glasses, for decanters other than of paper or fabric; Mugs, cups; finger bowls; Place mats of plastic, place mats, not of paper or textile.

Class 25

Clothing, shoes, headwear; Articles of apparel, namely, t-shirts, pullovers, polo shirts, denim shirts, long-sleeved shirts of cotton, jackets, blazers, turtlenecks, sweaters, headgear, hats, caps, ties, shoes, aprons, square scarves, trousers, uniforms for commercial use.

Class 29

Meat, fish, poultry and game, edible oils and fats, preserved, dried, cooked and frozen fruits and vegetables, meat extracts, charcuterie, salted meats, canned meat or fish, prepared dishes mainly based on frozen, cooked, fried potatoes, potato chips, potato flakes, milk beverages with milk predominating.

Class 30

Condiments; spices, mustard, sauces, bread and Viennese pastries; Salad dressings; tomato ketchup; Mayonnaise; barbecue sauce; Molasses for food; seasonings; Hot dogs; sandwiches; Bagels; croque-monsieur; Croque-madame; panini; Pizzas; bread for sandwiches; Buns; donuts; Sweet and savory pastries; iced tea.

Class 31

Fresh fruits and vegetables; unprocessed and non-transformed agricultural products; Grains and seeds for planting; natural plants; Natural flowers; animal foodstuffs; Natural turf; live bait for fishing; Unprocessed cereal grains; seedlings; Trees (plants); unsawn timber; Fodder.

Class 32

Beers; Mineral and aerated waters; non-alcoholic beverages, fruit beverages and fruit juices, frozen fruit juices; Tomato juices and vegetable juices, syrups and other non-alcoholic preparations for making beverages; lemonades, fruit nectars; Soda water; non-alcoholic aperitifs; Frozen fruit-based beverages; preparations without alcohol for making beverages.

Class 33

Alcoholic beverages (with the exception of beers).

Class 35

Administration and administrative management of grants for projects aimed at promoting, supporting and developing education, teaching and training programs; Analysis and market research of projects for the promotion, support and development of education, teaching and training programs; cost analysis of projects for the promotion, support and development of education, teaching and training programs; Assistance and commercial advice related to projects for the promotion, support and development of education, teaching and training programs; providing business information in relation to the organization of projects for the promotion, support and development of education, teaching and training programs; Search for sponsors in the context of projects for the promotion, support and development of education, teaching and training programs; preparation, drawing up and providing economic reports and business reports relating to projects for the promotion, support and development of education, teaching and training programs; Office administration for third parties; administration of cultural and educational exchange programs; Promotion (advertising) concerning volunteer projects for charitable organizations; advertising; Online advertising; direct mail advertising [leaflets, pamphlets, printed matter]; Providing information with respect to employment; placement of personnel [trainees]; Resume preparation for others; personality testing for recruitment purposes; Conducting of tests to determine professional competencies; consultant services relating to drafting of career plans (other than relating to education and training); Internship placement services; information services relating to employment and career development (other than relating to education and training); Consulting in communication [public relations]; connecting qualified volunteers with non-profit organizations; Arranging and conducting promotional and marketing events; online information and news services in the field of job preparation (other than relating to education and training); Franchising services, namely assistance in running or managing a commercial venture; services provided by a franchiser, namely, assistance in running or in managing a commercial business within a network of shops or restaurants; Professional or commercial advice concerning franchise establishment; business advice in the development of franchise operations; Retail services for meat, fish, poultry and game, edible oils and fats, preserved, dried, cooked and frozen fruits and vegetables, meat extracts, charcuterie, salted meats, canned meat or fish, prepared dishes mainly based on frozen, cooked, fried potatoes, potato chips, potato flakes, milk beverages with milk predominating; retail services for condiments, spices, mustard, sauces, bread and Viennese pastries, salad dressings, ketchup, mayonnaise, barbecue sauce, molasses, seasonings, hot dogs, sandwiches, bagels, croque-monsieur, croque-madame, paninis, pizzas, sandwich breads, buns, donuts, sweet and savory pastry, retail services for fresh fruits and vegetables, retail services for beers, mineral and aerated waters, non-alcoholic beverages, fruit drinks and fruit juices, frozen fruit juices, tomato juices and vegetable juices, syrups and other preparations for making beverages, lemonades, fruit nectars, soda water, non-alcoholic aperitifs, frozen fruit-based beverages, non-alcoholic preparations for making beverages, iced tea, retail services for alcoholic beverages (except beers).

Class 39

Home delivery services for dishes prepared by restaurants.

Class 43

Services for providing food and beverages; Supplying of meals for immediate consumption; rental of food service equipment; Providing information with respect to recipes and cooking via the Internet; self-service restaurants; Catering services, restaurant services; banquet services (catering); Take-out restaurant services; snack bars; Mobile catering services; pre-booking and reserving restaurants and meals; Rental of cooking apparatus.